Thursday 20 May 2010

Chinese, Port and The Eye

A very pleasant evening – a Chinese meal in Gerrard Sreet, London’s’ Chinatown’




Followed by a glass of port in the Crusting Pipe at Covent Garden. (A Pipe is a barrel of port usually containing 570 litres. A Crusting Pipe is the barrel used for making crusted port.)



Then a wander on the Golden Jubilee footbridge and a view of the London Eye and Big Ben


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